Our Taro Powder makes creamy and delicious beverages and desserts with the authentic sweet nutty flavor of taro. The grayish purple powder mixes well to create silky smooth taro bubble tea, milk teas, smoothies, frozen yogurt and other dessert recipes (try a taro sponge cake).
Why use powder? First, easy to make with our 3-in-1 mix. Second, same GREAT original flavors of Taro with long life storage; last, cost effective serving sizes.
Simple Scoop & Mix recipes: add water or milk and serve hot or cold, or blended with ice for a slushie/frappe! Add some coconut powder to further enhance your taro flavor, and get more taro recipes here.
We also have other taro powder options for specific purposes:
* For drinks such as bubble tea: Bossen Taro Powder, Grade A
* For yogurt: Bossen Taro Powder - Premium
Shelf Life: 24 months
Net Weight: 2.2 lbs per bag, 44 lbs per case
Country of Origin: Taiwan
Recipe
Hot:
- Make 12 oz for hot milk tea
- 45 g per 250 ml hot water
- Stir and enjoy!
Cold:
- Make 16 oz for ice milk tea.
- 60 g per 150 ml hot water and stir it
- Add 250 g ice cube.
- Stir and enjoy!
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